Fresh perspective for a fresh decade

January 20th, 2010 by Gail Ambrosius

Another new decade ahead of us. A few days ago, I was talking with a friend and we remembered how monumental 1970 seemed to us then, our first cognizance of a new decade. We wondered at the year 2000; we’d be old if we were even alive! Here it is – 10 years after [...]

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Coming Home to Costa Rica

December 30th, 2009 by Gail Ambrosius

I’m packing light. You don’t need to pack a lot of clothes to visit Costa Rica. It’s hot, even in January. Besides, I need the space in my suitcase to bring back the wondrously robust dark chocolate that makes my Rica Organica and Cointreau truffles special.

I leave on New Year’s Day, which seems appropriate. [...]

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About.com Review

December 29th, 2009 by Gail Ambrosius

Elizabeth LaBau:

I can usually find things I like about most chocolates, occasionally I find chocolates I really enjoy, and very rarely I taste chocolates I strongly dislike. Most chocolate falls somewhere along the spectrum of mediocre to good, but sometimes I am lucky enough to encounter chocolate that I absolutely love. The truffles I [...]

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Carrying on Mom’s Christmas Magic

December 16th, 2009 by Gail Ambrosius

My mom, Lucille, with one of my cousins and three of my sisters. I’m the smallest one, second to the left.

The shop is always crazy around the holidays. We’re flying around the kitchen making seasonal treats like peppermint bark and truffles and chocolate snowmen (and women, too). I like to think I’m carrying on my [...]

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Falling for the Season

November 11th, 2009 by Gail Ambrosius

The Fall season is well upon us. The leaves have changed and mostly fallen, we are teased now and then with bursts of warm weather followed by the chill that will last until spring. The minute it gets cool, the shop gets busier. Chilly weather and chocolate are a natural combination. All of a sudden, [...]

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